Early Autumn Date Night Tapas Box
This Tapas Fusion Seasonal Set Menu Box is ideal for a special ‘Evening In‘ or a ‘Date Night‘. Chef Prescott’s limited-edition luxury Date Night Tapas Fusion Menu is available for delivery until November.
A delectable collection of early autumn flavours, colours and textures made with the best ingredients from the Spanish Passion pantry and fresh seasonal market produce.
Serves 2 and includes a bottle of house red or house white wine.
Grilled Chicken Anticuchos:
Succulent Peruvian-style Chicken Skewers marinated in a Korean Galbi sauce, chargrilled & finished with Toasted Seasame Seeds
Cider-braised Mini Chorizo with baby Canarian Islands-style Potatoes & Cherry Tomatoes:
Bites-sized baby Chorizo slowly braised in cider with new potatoes, scorched Cherry tomatoes in a rich indulgent Rioja, honey and grain mustard jus.
King Prawns in Garlic & Chilli Butter:
Juicy King Prawns in a Chilli & Garlic Butter with a hint of Coriander. Back by popular demand for a limited time.
Belly Pork Presse with Morcilla, Sage and White Bean Ribollita:
4-hour braised pork belly, layered with Serrano ham, Sage and Morcilla on a white bean and winter vegetable stew and smokey frito sauce.
Garlic-brushed Artisan Sourdough
Crispy multi-layered potatoes with chorizo oil and aged Serrano ham, oven-baked and pressed for 24 hours.
Murcian Tomato, Chickpea, Piquillo Pepper & Caper Salad
Classic Murcian tomato & Spanish Passion chickpea salad, with Spanish capers & piquillo pepper.
Spiced Rum Panna Cotta with Seasonal Berries/strong>
Delicate Vanilla Panna Cotta with a hit of Rum and refreshing Seasonal Fruit, the perfect ending to your dinner.
A choice of House Red or House White
Menu is set and items can’t be swapped.
Allergens: Milk, Eggs, Mustard, Gluten