70% Tempranillo 10% Graciano 20% Garnacha
ALCOHOL
14%
ACIDITY
5 g/l
SUGAR CONTENT
Less than 1 g/l
AGEING IN OAK
24 months.
BARREL REGIME
2nd year French oak barrels.
AGEING IN BOTTLE
18 months
Awards
· 92 Points, James Suckling
· 90 Points, Guía Peñín
· 94,5 points, LOS MEJORES VINOS ESPAÑOLES magazine RESTAURADORES.
· 90 points, PARKER.
· Silver medal, CONCURSO INTERNACIONAL TEMPRANILLOS AL MUNDO.
· Silver medal, INTERNATIONAL WINE & SPIRIT COMPETITION.
· Bronze medal, INTERNATIONAL WINE CHALLENGE.
· Bronze medal, DECANTER WORLD WINE AWARDS.