How it Works
Dates Now Available from April 14th
Ensure to sign up to our Priority List to be the first to hear about new release dates and seasonal menus.
MAR 16th – 18th
APRIL 14th – APRIL 15th
APRIL 20th – MAY 27th
No Cooking Skills Required
Let us cook for you!
Chef Mark Prescott of The Roux Brothers brings his contemporary Fusion Tapas to your home. Expertly cooked and delivered every Thursday, Friday & Saturday
Enjoy excellence at home
Highest quality Tapas Fusion prepared & cooked by Roux-trained executive Chef - Mark Prescott. Delivered directly to your door for your enjoyment in the comfort of your own home.
Each recipe has been expertly crafted using the finest locally sourced ingredients along with some award winning Spanish Passion Foods products.
You can also order from our range of premium products such as charcuterie cured meats, artisan cheeses and Spanish beers, International wines and soft drinks.
Tapas Home Delivery. All meals are prepared in a professional kitchen, which enforces strict food, and hygiene safety measures. For allergen information click here